Whoa, do you like kimchi? no i don't like kimchi but i liku Sukbakji(kind of kimchi that made of radish. but not the same also known as Kkakdoogi.) Bulgogi and Japchae also Bibimbop and Bboyhaejanggook. But you're good to careful not to get too much carbohydrate and sodium. Because Korean foods may looks like healthy, but those are contains much of those usually.